Cooking meat over an open flame has been going on since the dawn of civilization. Starting from a coal-filled pit with a stake to turn the meat over, charcoal barbequeing still continues to develop as a modern way of cooking. Although not originated in America charcoal barbeque has become the ultimate American tradition. To a barbeque lover, there is no better way to cook than over a grill filled up with live charcoal! Charcoal is the only solid fuel capable of reaching temperatures to sear meat, which makes it the best fuel for cooking.
Our Charcoal Grills Include Weber, Modern Home Products, The infamous Big Green Egg, and many more!! Check out our Barbeque Tools Section. We carry the largest selection of hardwood chips & chunks!